Elderberry Syrup
This easy and delicious elderberry syrup will help keep you healthy all winter long.
Servings Prep Time
50 5minutes
Cook Time
2 hours
Servings Prep Time
50 5minutes
Cook Time
2 hours
Ingredients
Instructions
  1. Place dried elderberries, cinnamon sticks and cloves in cold water
  2. Slowly bring elderberries to a low boil
  3. Reduce heat and keep mixture just below a simmer, uncovered, for 2 to 3 hours. (just steaming no bubbling)
  4. After 2 hours, remove from heat, smash berries with potato masher or similar smasher
  5. Strain berry mixture through cheese cloth into another pan
  6. Allow mixture to cool until just barely warm and then add honey
  7. Add 1 teaspoon of real lemon juice
  8. Stir lemon juice, honey an elderberry juice together well
  9. Bottle and refrigerate
Recipe Notes

Get your elderberries HERE:
BULK HERB STORE